微生物考試題及答案英語(yǔ)

一、單項(xiàng)選擇題（每題2分，共10題）1.Whichofthefollowingisaprokaryote?A.YeastB.E.coliC.MoldsD.AlgaeAnswer:B2.ThecellwallofGram-positivebacteriacontainsalargeamountof_.A.LipopolysaccharideB.PeptidoglycanC.PhospholipidD.ProteinAnswer:B3.Themainfunctionofflagellainbacteriais_.A.AttachmentB.ProtectionC.MovementD.NutritionabsorptionAnswer:C4.Whichmicroorganismcancarryoutphotosynthesis?A.PseudomonasB.StreptococcusC.CyanobacteriaD.LactobacillusAnswer:C5.Themostcommonwayofreproductioninbacteriais_.A.BuddingB.BinaryfissionC.SporeformationD.ConjugationAnswer:B6.Virusesarecomposedof_.A.ProteinandlipidB.ProteinandnucleicacidC.CarbohydrateandnucleicacidD.LipidandcarbohydrateAnswer:B7.Whichofthefollowingisanintracellularparasite?A.MycoplasmaB.ChlamydiaC.RickettsiaD.AlloftheaboveAnswer:D8.Fungithatformafilamentousstructurearecalled_.A.YeastsB.MoldsC.MushroomsD.LichensAnswer:B9.Theoptimalgrowthtemperatureofmosthuman-associatedbacteriais_.A.25°CB.30°CC.37°CD.42°CAnswer:C10.Theprocessofconvertingnitrogengasintoammoniabysomemicroorganismsiscalled_.A.NitrificationB.DenitrificationC.NitrogenfixationD.AmmonificationAnswer:C二、多項(xiàng)選擇題（每題2分，共10題）1.Whichofthefollowingarecharacteristicsofprokaryotes?A.LackofanuclearmembraneB.Smallribosomes(70S)C.PresenceofmitochondriaD.CircularDNAAnswer:ABD2.Componentsofthebacterialcellenvelopeinclude_.A.CellwallB.CellmembraneC.CapsuleD.PilusAnswer:ABC3.Whichofthefollowingaremethodsofbacterialgenetictransfer?A.TransformationB.TransductionC.ConjugationD.BinaryfissionAnswer:ABC4.Viralreplicationstepsinclude_.A.AttachmentB.PenetrationC.ReplicationD.AssemblyandreleaseAnswer:ABCD5.Whichofthefollowingaretypesoffungi?A.YeastsB.MoldsC.MushroomsD.AlgaeAnswer:ABC6.Microorganismsplayimportantrolesin_.A.DecompositionoforganicmatterB.NitrogencycleC.FoodproductionD.BioremediationAnswer:ABCD7.Whichofthefollowingcanbeusedtoculturemicroorganisms?A.AgarplatesB.BrothculturesC.SlantculturesD.PetridishesAnswer:ABCD8.Bacterialidentificationmethodsinclude_.A.MicroscopicexaminationB.BiochemicaltestsC.SerologicaltestsD.GeneticanalysisAnswer:ABCD9.Whichofthefollowingareenvironmentalfactorsaffectingmicrobialgrowth?A.TemperatureB.pHC.OxygenconcentrationD.NutrientavailabilityAnswer:ABCD10.Examplesofbeneficialmicroorganismsare_.A.LactobacillusinyogurtB.RhizobiuminlegumerootsC.PenicilliumforantibioticproductionD.E.coliinhumanintestines(innormalamount)Answer:ABCD三、判斷題（每題2分，共10題）1.Allbacteriahaveacellwall.(False)2.Virusescanreproduceindependentlyoutsidethehostcell.(False)3.Fungiareprokaryotes.(False)4.Binaryfissionisaformofsexualreproductioninbacteria.(False)5.TheGram-stainingmethodcanbeusedtoclassifybacteriaintotwomajorgroups.(True)6.Microorganismscanonlycausediseases.(False)7.Yeastsareunicellularfungi.(True)8.Aerobicbacteriacangrowwithoutoxygen.(False)9.Plasmidsareessentialforbacterialsurvival.(False)10.Allmicroorganismscangrowinawiderangeoftemperatures.(False)四、簡(jiǎn)答題（每題5分，共4題）1.Describethemaindifferencesbetweenprokaryotesandeukaryotes.Answer:Prokaryoteslackatruenucleus(nuclearmembrane-boundnucleus)andmembrane-boundorganelles.Theyhave70Sribosomes.Eukaryoteshaveatruenucleusandvariousmembrane-boundorganelleslikemitochondria.Theyhave80Sribosomes.2.Whatarethefunctionsofthebacterialcellwall?Answer:Thecellwallprovidesshapeandrigiditytothebacteria,protectsthecellfromosmoticlysis,andservesasasitefortheattachmentofsomemolecules.Italsohelpsinmaintainingcellintegrity.3.Explaintheconceptofvirallatency.Answer:Virallatencyisastatewherethevirusentersthehostcellbutdoesnotimmediatelyreplicatetoproducenewviruses.Theviralgenomepersistsinthehostcell,andcanre-activatelatertocausediseaseorfurtherreplication.4.Listthefactorsthataffectthegrowthrateofmicroorganisms.Answer:Temperature(optimumforgrowth),pH(eachmicrobehasanoptimalrange),oxygenconcentration(aerobes,anaerobes,facultativeanaerobes),nutrientavailability(carbon,nitrogen,etc.),andosmoticpressure.五、討論題（每題5分，共4題）1.Discusstheimportanceofmicroorganismsinthefoodindustry.Answer:Microorganismsarecrucial.Yeastsareusedinbakingandbrewingforfermentation.Lactobacilliareusedinmakingyogurtandcheese.Somemoldsareusedinproducingcertaintypesofcheese.Theycanalsobeusedtoproduceenzymesforfoodprocessing.However,somecancausefoodspoilage.2.Howdomicroorganismscontributetoenvironmentalbalance?Answer:Theydecomposeorganicmatter,recyclingnutrientslikecarbon,nitrogen,andphosphorus.Nitrogen-fixingbacteriaconvertatmosphericnitrogenintousableformsforplants.Somecanbreakdownpollutantsinbioremediation,thusmaintainingecologicalbalance.3.Explainthesignificanceofstudyingmicrobialgenetics.Answer:Studyingmicrobialgeneticshelpsinunderstandinghowbacteriaacquireresistancetoantibiotics.Italsoenablesgeneticengineeringtoproduceusefulproductslikeinsulin.Understandinggenetictransfermechanismshelpsinepidemiologyanddevelopingnewtreatments.4.Discusstheroleofmicroorganismsinh